carrots, broccoli, baby bok choi, garlic, and tofu, with some soy sauce, peanut oil, rice vinegar, and paprika (I got creative. or I'm weird. or my black pepper mysteriously disappeared. okay, and I'm weird.)
I am a third-year journalism student at Northeastern University. This blog was started as a class assignment and should be a collection of various things that I find interesting.
carrots, broccoli, baby bok choi, garlic, and tofu, with some soy sauce, peanut oil, rice vinegar, and paprika (I got creative. or I'm weird. or my black pepper mysteriously disappeared. okay, and I'm weird.)
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